Description
Eitaros canned dessert brings to you its pride and joy, mitsumame. Mitsumame, a Japanese dessert made with cubes of agar jelly in flavourful syrup, conveys the taste and tradition of Japanese confectionary shops from the Edo era. You are sure to enjoy the texture and taste of four kinds of fruits and agar jelly. Made in Japan.
- Dessert In Syrup
- Agar Jelly/White Sugar Syrup/In Can
- 225 g
