This seafood hot pot soup base is made with the umami of sea urchin, and luxuriously finished with special soya sauce and Saikyo miso paste. Enjoy a luxurious meal of Japanese shabu shabu with your favourite meat or seafood ingredients. Made in Japan.
- No Dipping Sauce Needed
- 691 mL
- 1 pkg. makes 3 to 4 servings.