Description
Pasta sauce seasoning that has a strong spicy kick, combined with the sweet and savoury flavour of Gochujang, a Korean red chilli paste. Not only great for adding to pasta dishes, you can also use this seasoning to make Sundubu Jjigae, a spicy soft tofu stew commonly enjoyed in Korean cuisine. Made in Japan.
- Pasta Sauce
- Korean Chili Paste
- 130 g
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