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Description
This multi-purpose spoon is convenient for serving large portions or cooking dishes like stir-fries and stews.
Made from safe silicone material, it won’t damage the coating of cookware, and it doesn't release harmful substances. The seamless design makes it easy to clean, hygienic, and resistant to high temperatures, allowing for boiling water sterilization. It is also highly durable and dishwasher safe.
Size & Weight
Large: 61 x 280 x 17 mm, 60 g
Extra Large: 80 x 320 x 30 mm, 84g
Material
Silicone, Nylon (PA66) (insert)
Temperature Resistance
-40°C - 200°C (-40°F - 392°F)
Sterilization Method
- Simply sterilize in boiling water for about 2 minutes.
- If the container feels sticky or is hard to clean, wipe it first with baking soda, then wash with detergent.
- If there's an odor, soak it for over 4 hours in one of the following solutions, then wash with clean water and air dry for half a day: A) Baking soda + water, B) Alcohol + water (1:1 ratio), C) Sugar + water (1:2 ratio), or D) Rice water
- If there is discoloration, sterilize with boiling water and dry it under direct sunlight.
- If you haven’t used the container in a while, dissolve baking soda in boiling water and sterilize for 3 minutes before cleaning and using.
Caution
- Do not use directly over an open flame.
- UV sterilization may cause discoloration, so it is not recommended.
- Made in Korea
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